GENUINE EDIBLE GOLD LEAF FOR CAKES THAT TRULY IMPRESS

Small Edible Gold Leaf. Big Impact. Pure Luxury.

Edible Gold Leaf for Cakes & Desserts

Add a touch of timeless luxury to your creations with premium edible gold leaf, crafted from 24k pure gold and specially produced for culinary use. Safe, tasteless, and visually stunning, edible gold leaf instantly transforms ordinary cakes into extraordinary showpieces.

Perfect for weddings, birthdays, anniversaries, and special events, edible gold leaf brings elegance and sophistication to cakes, cupcakes, chocolates, pastries, and even drinks. Whether used sparingly or boldly, gold leaf creates a striking finish that captivates guests and leaves a lasting impression.

23.75k Genuine Edible Gold Leaf for cakes, drinks and more.

The Edible Gold Leaf is available in packs of 10 to 500 sheets

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80mm square leaf (3 1/8 x 3 1/8-inch.)

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Classified as Natural Food Additives

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Used by professional Chefs and Bakers

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Ideal for cakes, desserts and sweets

Genuine Edible Gold Leaf

10, 20, 25, 50, 100 or 500 sheets in a pack.

Genuine, Food-Safe Quality

Unlike decorative craft gold, our edible gold leaf is 100% genuine and certified for food use, giving you complete peace of mind. Ideal for professional bakers and home decorators alike, it’s the finest way to add a truly luxurious finishing touch to your desserts.

What our collaborators have to say about Barnabas Gold

“My favourite product is the gold transfer, this luxurious touch not only elevates the visual appeal of my creations but also adds a sense of extravagance that my clients love. The gold transfer is easy to apply and can be used on various surfaces, whether it’s fondant, chocolate, or buttercream. I often incorporate it on wedding and special occasion cakes, as it gives a stunning, opulent finish that really makes the cake stand out.”

Catherine, @caked_by_catherine

“My favourite Barnabas Edible Gold product is the booklet of loose sheets. They are so easy to use and the beautiful gold adds a luxurious touch to my cakes, elevating them with its radiant shine and premium quality.”

Kirsten, @cakes_by_kirsten

Frequently Asked Questions

Is edible gold actually safe?

Yes. Our edible gold is made from genuine 23.75 karat gold, which is biologically inert and passes through the body without being absorbed. It is completely safe to eat in the small decorative amounts used in food and drink.

Is it easy to use?

Absolutely. We offer edible gold in leaf, transfer, and flakes, so whether you’re decorating cakes, chocolates, or cocktails, it’s simple to apply. With a little care and the right tools, anyone can achieve stunning results.

Is it vegan-friendly?

Yes. Our edible gold is 100% pure gold with no animal products or additives, making it naturally vegan-friendly.

How do I know it's real gold?

All of our edible products are made with genuine 23.75K gold and clearly labeled. Unlike imitation leaf made from copper or zinc, real gold has its distinctive brilliance, purity markings, and is safe to consume.

Turn Every Cake Into a Golden Masterpiece

Choose certified, genuine gold leaf from Barnabas Gold and decorate without compromise.

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